From the end of 2013 up and until today, with years of dedicated persistence towards building product quality, integrity, and ingenuity, Shuwei has been recognized by China CCTV4 channel and major Canadian association numerous times for its contribution in leading food innovation and culture. Shuwei has now become the primary choice of tens of thousands of Chinese residence in Canada. Beginning with Sichuan flavoured raw ingredient selection to choosing local pork in Vancouver, through every rigorous procedure, with keen attention to details and product control, the pursuit of quality and adherence to strict food safety standards has always been a constant goal to bring high quality products with an authentic taste to those far away from home.  

Shuwei utilizes and incorporates temperature control system throughout the entire production and transportation process to ensure product safety and integrity.  

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