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How to eat sausage/bacon/bacon ribs:
1. Open the bag, take out the Shu-flavored product, wash it with warm water and put it in the pot.
2. Steam or boil for 30-35 minutes after boiling.
3. After cooling, slice and serve on a plate.

 

Tips:
The product is steamed and eaten, and can be fried and eaten with vegetables, rice, etc. according to personal taste.

 

Sichuan sausage/ smoked bacon/ smoked ribs

Instructions:
1. Open the bag, take out the product, wash them with warm water 
and put them into a pot
2. Steam or boil for 30-35 minutes
3. After cooling, slice and serve

 

Tips: The product  can be steamed and served together with vegetables and rice according to personal preference.

 

It is recommended to keep refrigerated at 0°C-4°C
Keep refrigerated 0°C-4°C

 

*Ham sausage / Yuan hoof Smoked hock

Edible method/Instruction:

 

Ready-to-eat
Please remove the bag before eat

 

It can be fried and eaten with vegetables, rice, etc. according to personal taste.

The product can be served with vegetables and rice according to personal preference.

 

It is recommended to keep refrigerated at 0°C-4°C
Keep refrigerated 0°C-4°C

 

For more Shuwei food practices, please search and follow YouTube Shuwei
For more cuisine recipes, please subscribe YouTube

Shuwei New Year Family Gift Set

C$168.00Price
  • 年货大礼盒产品包含:共6件商品

    烟熏腊肉700g / 元蹄1kg / 腊排骨550g / 蜀味火腿肠750g /四川甜香肠550g/ 烟熏小辣香肠550g 各1包

    (Total 6 items) Smoked bacon 700g/ Smoked hocks 1kg/ Smoked ribs 550g/ Ham sausage 750g /Sichuan sweet sausage 550g / Mild spicy smoked sausage 550g

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